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Lee Kum Kee Vegetarian Stir-Fry Sause/ 李锦记素食蚝油 510g
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Lee Kum Kee Vegetarian Stir-Fry Sause/ 李锦记素食蚝油 510g
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Description
Ingredients:
Water, sugar, soy sauce(water, salt, soybeans, wheat flour), salt, modified corn starch, yeast extract(yeast extract, salt, water), caramel color, natural and artificial mushroom flavor(natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers).
Allergens: Soybeans, wheat.
Contains unique shitake mushroom flavor. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.